Publisher Bob Dees on selling books in foreign market

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From The Globe and Mail:

Selling the rights to publish books in other countries is one of the great subterranean aspects of the Canadian publishing business, adding as much to bottom lines as it does to international reputations. There’s a whole government agency devoted to giving publishers a leg up, and international book fairs happen every month, from New Delhi to London to Beijing to the biggest of them all each October in Frankfurt. We asked Bob Dees, the publisher of Toronto’s Robert Rose Books, about his experience getting one of his books into the German market. Do you try to sell foreign language rights for all your books? No. There are certain titles that are clearly North American.

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You Are What Your Grandparents Ate [by former Globe and Mail columnist Judith Finlayson] had not just an international market opportunity, but it had a market opportunity in Europe that was larger than in North America because of a greater awareness of the subject matter of epigenetics [the study of biological mechanisms that turn genes on or off]. We came across a recent German edition of National Geographic devoted to the anniversary of the Dutch Hunger Winter and how it was still influencing the descendants of those who lived through it, subjects that are integral to You Are What Your Grandparents Ate . Our foreign language rights manager at the time, Nina McCreath, went online to find German publishers who specialized in this intersection of health and science and found four, and based on their responses, she booked appointments for Frankfurt 2018. Then what happened? We had sales materials prepared, about eight or 10 pages to give an indication of the design, which in this case is unique, and its capacity to attract a readership to the subject. And we had one edited chapter that we were able to share with them both in hard copy and electronic copy. We’re fortunate that English tends to be the language business is done in, even in Frankfurt. Even so, not everyone comes with an equal level of English, and we were even more fortunate there because Nina speaks fluent German. We were able to use that as a tool to create a more successful relationship with these potential publishers. Many publishers may use an agent who speaks the language in question. Having a foreign sales agent with at least a couple of extra languages is incredibly valuable.

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How did this one get done so quickly? We try to be an easy publisher to deal with for foreign language agreements. Big name publishers have a reputation for being difficult to deal with. It doesn’t mean we don’t try to get the best deal, but sometimes the legal departments can be problematic, some will take three or four months to do an agreement, and some publishers don’t want to wait that long. It took us probably about two or three weeks.

Link to the rest at The Globe and Mail

https://amzn.to/2wOQBpd

You Are What Your Grandparents Ate takes conventional wisdom about the origins of chronic disease and turns it upside down. Rooted in the work of the late epidemiologist Dr. David Barker, it highlights the exciting research showing that heredity involves much more than the genes your parents passed on to you. Thanks to the relatively new science of epigenetics, we now know that the experiences of previous generations may show up in your health and well-being.

Many of the risks for chronic diseases — including obesity, type 2 diabetes, high blood pressure, heart disease and dementia — can be traced back to your first 1,000 days of existence, from the moment you were conceived. The roots of these vulnerabilities may extend back even further, to experiences your parents and grandparents had — and perhaps even beyond.